RECIPES › Coconut Mardi Gras Pancakes

Coconut Mardi Gras Pancakes

Name: Coconut Mardi Gras Pancakes
Prep time: 5 min
Total time: 20 min
Yield: 4-6
Ingredients: PANCAKES; 2 cups Krusteaz® Protein Complete Buttermilk Pancake Mix; ¼ cup Rainbow sprinkles (additional 2 tbsp for topping); ⅓ cup Coconut milk; 1 cup Water; 1 tsp Vanilla extract; TOPPING; 1 cup Whipped cream; 2 tbsp Toasted coconut flakes

A stack of Coconut Mardi Gras Pancakes topped with whipped cream and sprinkles on a white plate.

These Coconut Mardi Gras Pancakes are perfect to celebrate Mardi Gras. Plus they have just the right amount of coconut as a surprise flavor.

PREP

5 mins

TOTAL TIME

20 mins

SERVINGS

4-6

PANCAKES

2 cups Krusteaz® Protein Complete Buttermilk Pancake Mix

¼ cup Rainbow sprinkles (additional 2 tbsp for topping)

⅓ cup Coconut milk

1 cup Water

1 tsp Vanilla extract

TOPPING

1 cup Whipped cream

2 tbsp Toasted coconut flakes

STEP 1

Heat pancake griddle to 375⁰F. In a medium bowl, combine the protein pancake mix and rainbow sprinkles.

STEP 2

Create a well in the middle of dry ingredients and add coconut milk, water and vanilla extract. Stir together with a whisk until smooth.

STEP 3

Pour 1/4 cup batter per pancake onto griddle; cook pancakes 1 3/4-2 minutes per side, or until golden brown.

STEP 4

Serve pancakes warm with a dollop of whipped cream, rainbow sprinkles and coconut flakes.

Made with Our

Box of Krusteaz Protein Buttermilk Pancake Mix

Buttermilk Protein Pancake

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