Cheesecake Muffin
Introducing Krusteaz Cheesecake Muffin Mix – a moist and fluffy muffin with luscious creamy cheesecake center. The perfect blend of sweet and tangy, all the cheesecake flavor and texture you love in a muffin. Enjoy this decadent and indulgent muffin as a sweet treat, dessert, or even for breakfast!
START WITH:
1/3 Cup Water
2/3 Cup Vegetable Oil
2 Eggs
STEP 1
HEAT oven to 400°F. Line muffin pan with paper baking cups or lightly grease.
STEP 2
STIR together water, oil eggs and muffin mix until blended. Batter will be slightly lumpy. SPOON 1 1/2 tablespoons muffin batter into each cup. SPOON 1 teaspoon filling (enclosed) into each muffin cop. SPOON 1 1/2 tablespoons muffin batter on top of filling, making sure filling is enclosed by batter.
STEP 3
BAKE 16-19 minutes or until tops are golden brown and firm to the touch. Cool 5 minutes; gently loosen and remove from pan. Store cooled muffins in tightly covered container.
STEP 4
For an extra rich filling, combine 4 ounces softened cream cheese and content of filling packet in a bowl; stir until smooth. Spoon 1 tablespoon filling mixture into each cup.
| Yield | Temperature | Baking Time |
| 12 Standard Muffins | 400°F | 16-19 minutes |
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The % Daily Value (DV) tells you how much a nutrient is a serving of food contributes to a daily diet.
2,000 calories a day is used for general nutrition advice. Refer to package for the most current ingredient and nutritional information. |
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MUFFIN MIX: Enriched bleached flour (wheat flour, niacin, reduced iron, thiamin, mononitrate, riboflavin, folic acid), sugar, brown sugar, food starch-modified, soybean oil, leavening (baking soda, sodium aluminum phosphate), arabic gum, salt, tapioca starch, spice, guar gum, xanthan gum, natural flavor (milk, honey).
FILLING: Corn syrup, water, sugar, cream cheese powder (cream cheese (pasteurized milk and cream, cheese culture, salt, carob bean gum), nonfat milk) modified corn starch, cream, contains 2% or less of: natural flavor, lactic acid, gellan gum, salt, titanium dioxide (color), xanthan gum, mono and diglycerides, sodium citrate.
CONTAINS: Wheat, Milk.
May contain Egg, Soy and Tree Nuts.
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