Chocolate Mint Sandwiches
Experience the refreshing flavors of our Chocolate Mint Sandwiches recipe, crafted with Krusteaz Chocolate Cupcake Batter. These moist chocolate cupcakes are topped with a creamy mint frosting and finished with crumbled chocolate mint sandwich cookies for a delightful crunch. Perfect for satisfying your sweet tooth, whether as a dessert for parties or a special treat just because. Easy-to-bake and impossible to resist, they’re sure to become a new favorite in your baking repertoire!
STEP 1
Heat oven to 375°F. Line a standard muffin pan with liners or lightly grease it.
STEP 2
Cut pouch open at top corner.
STEP 3
Pour the batter into each cup, filling them 2/3's full.
STEP 4
Bake for 18-23 minutes or until a toothpick inserted into the center comes out clean.
STEP 5
Cool completely before frosting.
STEP 6
In a small bowl, stir the prepared white frosting and mint extract together. Pipe or spread the frosting onto the cupcakes.
STEP 7
Sprinkle crushed cookies over the frosting and garnish each cupcake with a whole cookie on top.
