Cinnamon Apple Bars

Three Cinnamon Apple Bars on parchment paper.

Get ready to experience the delightful flavors of fall with these irresistible Cinnamon Apple Bars. A buttery crust is layered with a luscious apple filling generously spiced with cinnamon and topped with a crumbly streusel for the perfect balance of sweetness and warmth.

PREP
15 mins
TOTAL TIME
55 mins
SERVINGS
24
1 package Krusteaz® Cinnamon Crumb Cake Mix (1 pouch each Cake Mix and Cinnamon Topping)
½ cup (1 stick) Butter, softened
¼ cup All-purpose flour
4 Apples, peeled and thinly sliced
1 cup Chopped pecans or walnuts
Vanilla ice cream (optional)
STEP 1

Preheat oven to 350°F. Lightly grease 13x9x2-inch pan.

STEP 2

Place full pouch Krusteaz Cinnamon Crumb Cake Mix, butter and flour in large bowl. Using an electric mixer, mix on low speed until dough forms. Press dough evenly into prepared pan. Top with apple slices. In small bowl, stir together 1 pouch cinnamon topping and nuts. Sprinkle over apples.

STEP 3

Bake 40-45 minutes. Serve warm with vanilla ice cream, if desired.

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