Witch Finger Cookies
Delight in the spooktacular spirit of Halloween with our Witch Finger Cookies recipe. These eerie and realistic-looking treats are shaped like gnarled witch fingers complete with creepy almond fingernails. These bewitching cookies are sure to cast a spell on your Halloween party guests.
STEP 1
In a large bowl whisk together cookie mix pouch and flour.
STEP 2
Add butter, egg, and green food coloring, and stir until combined and dough has come together into a ball.
STEP 3
Roll dough into 1-inch balls, then roll each ball into into 5-6 inch "fingers" -about 1 inch thick.
STEP 4
Firmly press one sliced almond into the end of each finger to make nails.
STEP 5
Slightly pinch dough together about 1 inch below the almond nail to make the knuckles.
STEP 6
Make a horizontal cut in the center of each knuckle.
STEP 7
Place fingers on a cookie sheet 2 inches a part.
STEP 8
Place cookie sheet in freezer for 15 minutes before baking.
STEP 9
Bake at 350 degrees for 11-13 minutes or until the edges turn golden brown.
